DHA+EPA that care for your heart
High content of Omega 3 fatty acids. Suitable for coeliacs.
Information about MARNYS Omegamar 1200, 60 capsules
Omegamar 1200 mg is a food supplement in capsule format with a high concentration of Omega 3 EPA and DHA, from fish oil (mainly small fish such as anchovies, sardines and mackerel, which contain high concentrations of these fatty acids).
Both EPA and DHA contribute to the normal functioning of the heart.
Properties of Omegamar 1200
The contribution to the cardiovascular and neurovascular systems of Omegamar 1200 is due to the properties of its ingredients:
Contributes to the normal functioning of the heart (EFSA), due to its positive effect on vascular structure and lipid metabolism.
DHA, in addition to contributing to the normal function of the heart, also contributes to the normal maintenance of vision, as well as to the good development of the brain and the visual system of the foetus and newborns (EFSA).
For whom is Omegamar 1200 recommended
Omegamar 1200 is recommended for adults who want to support the proper functioning of the heart and nervous system.
Advantages of Omegamar 1200
✓ Lemon flavour.
✓ Suitable for coeliacs.
✓ High concentration of EPA (1104 mg) and DHA (432 mg), which together with the other omegas in fish, provide 2400 mg of healthy fatty acids.
HIGH CONTENT OF OMEGA 3
- HOW TO USE
- ADDITIONAL INFORMATION
HOW TO USE
2 capsules, once a day, preferably with the main meal.
Fish oil and lemon flavouring.
Capsule composition: Gelatin, glycerin, sorbitol and water.
Contains a fish-based ingredient.
|ACTIVE INGREDIENTS||2 CAPSULES|
|Fish oil||2400 mg|
|· Eicosapentaenoic Acid (EPA)||1104 mg|
|· Docosahexaenoic Acid (DHA)||432 mg|
· Food supplements should not be used as a substitiute for a balanced nutrition.
· It is recommended to keep a varied and balanced diet and healthy lifestyle.
· Do not exceed the recommended daily dose.
· Keep away from children.
· Do not store at a temperatures above 30ºC.
TO KNOW MORE
EPA and DHA properties
EPA and DHA are derivatives of another Omega 3, α-linolenic acid, which is classified as an essential fatty acid.
Both DHA and EPA are part of the phospholipids in the membranes of the body’s cells, having a significant influence on the composition of the cell membrane and determining, to a greater or lesser extent, the structure and function.
Phospholipids play an important role in the development and maintenance of the nervous system and in liver metabolism.
EPA is involved in the regulation of brain function (cell signalling and neuronal blood supply), optimal brain and eye development, and prostaglandin synthesis. These latter are essential in the physiological processes of the cardiovascular system, platelets and the immune system. It can be easily converted into DHA if necessary.
Moreover, DHA is present in high levels in the brain, representing up to 40% of the total fatty acids, as well as in the retina in high concentrations and is essential for normal visual and brain function.
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