Organic Virgin Coconut Oil 350g
Going COCOnuts was never so healthy!
100% Natural from the first cold pressing, the ideal substitute for any vegetable oil, margarine or butter.
11,80€
Temporarily out of stock
MARNYS® Virgin Coconut Oil is 100% Organic, Pure and Natural. It is obtained by first cold pressing, thus maintaining its characteristic nutrients, flavour and aroma, which make it ideal for cooking, baking, frying or dressing salads and vegetables. The ideal substitute for any vegetable oil, margarine or butter.
MARNYS® Virgin Coconut Oil is produced from fresh coconut pulp, it is dried and then cold pressed to get the oil without any chemical procedure involving refining, whitening or deodorisation.
Among the medium-chain fatty acids the natural coconut oil provides, Lauric Acid stands out. MARNYS® Virgin Coconut Oil contains up to 53% of this fatty acid. This fatty acid, in particular, is the one that contributes the least to fat accumulation.
Nutritional advantages:
• 100% Organic, Pure and Natural
• Cold-pressed
• Up to 53% Lauric Acid
• No added sugars
• No additives or artificial colouring agents
• No preservatives
• Without refining
• Nut-free
• Milk protein-free
• Gluten-free
• Low sodium content
• Egg-free
• Soy-free
- HOW TO USE
- INGREDIENTS
- ADDITIONAL INFORMATION
HOW TO USE
To be added to your shakes, either to sweeten or enhance their flavour with the rest of ingredients. Remember, this product has got a satiating property.
Use it directly on the toasted bread, either by smearing it as if it were margarine (the coconut oil solidifies below 25ºC, without affecting its quality. If you would like to liquefy it, just place the jar under a flow of warm water) or spread it over the bread, like any vegetable oil.
Substitute olive oil with MARNYS® Virgin Coconut Oil in one of your sweets, like the traditional yoghurt cake and you'll see how you'll repeat.
PRESENTATION
350g jar
INGREDIENTS
100% virgin coconut oil (Cocos nucifera), obtained by cold pressing.
ADDITIONAL INFORMATION
EAN: 8410885084897
Coconut oil solidifies below 25°C. This does not affect the quality of the oil. To liquefy the oil, place the jar under warm water. Store at room temperature in a closed container and avoid direct exposure to sunlight.
Sara Fariña –
For me this is the best coconut oil I have ever tasted in my life, a great discovery.
[Translated from marnys.es]